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INGREDIENTS: Tofu, Sea water extract, calcium sulfate, chickpeas, tomatoes, ginger, canola oil, garlic, leamon juice, black pepper, white pepper, cloves, cinnamon, nutmeg, cardamom, bay leaf, cumin, salt, chili power, coriander, cumin
Food Sensitivity:
- Gluten Free
Calories:
500
Carbs:
66
Fats:
17
Fiber:
12
Protein:
23